Lefse

Did I tell you that I have a bit of Norwegian heritage? I do, although it has mostly been passed down through culinary traditions that we bust out for the holidays in the form of lefse, a potato-inspired tortilla from Norway eaten with sugar and cinnamon sprinkled on the top. Oh, and, yes, there was infamous lutefisk that must have appeared at festivities in my Dad's family in the past. We were handed some pre-packaged lefse snacks leaving the university earlier this week. Not the same as the homemade variant, but still pretty tasty!